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A TASTE OF HIRSCH’S – Simply good food for body, mind and soul

18 July 2014 No Comment

The Hirsch family have been prolific in the creation of recipe books over the years, and this year it was Allan’s turn to bring out his culinary skills and put together his own recipe book.
The book – A Taste of Hirsch’s contains a wonderful mix of recipes from Allan’s youth, his travels around the world, and family meals.
“We try to spend as much time together as a family and our Sunday lunches are something very special,” comments Allan.
Some favourites are: for breakfast, the hugely healthy home-made fibre-rich granola; a delightful, spicy midday meal – Smokey Brinjal and Cashew Nut Curry or the vibrant Mediterranean Salmon tray bake.
Then there’s the family’s favourite chocolate mousse meringue to round things off – or Allan’s baked blackberry (or mulberry) cheesecake and a lot more, all with careful thought put towards the ingredients and the health giving aspects of the dishes as a whole.
“The most obvious thing is to know which foods are right for you, taking advantage of what the food offers. This can keep you energized all day long,” says Allan.
A Taste of Hirsch’s is available from all Hirsch stores, or order it on the Hirsch’s website: www.hirschs.co.za

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